Panir Hariyali (Green panir)

 

Feeds : 4

Time : 35 mins

Ingredients :

• 1/2 lemon juice or curd
• 250 g of panir
• 1 cup of mixed capsicum(optional)
• mint leaves
• Ginger garlic -2 (paste)  
• 2 tsp of besan(gram flour)
• one onion(cubes)
• 1 tsp of cashew nuts
• 1 tsp red chilli powder
• One teaspoon cumin seed powder
• One spoon of gram masala powder
• 1 tsp of chat masala
• coriander leaves  
• salt
• oil

Method :

Add all 

• 1/2 lemon juice or curd
• 250 g of panir
• 1 cup of mixed capsicum(optinal) 
• 2 tsp of besan(gram flour)
• one onion(cubes)
• 1 tsp red chilli powder
• One teaspoon cumin seed powder
• One spoon of gram masala powder
• 1 tsp of chat masala
• salt

Grind Mint, garlic, ginger, cashew nuts,curd in a fine paste 

Mix Panir, onion, and all ground paste.

In a pan, add oil fry the panir and onion pieces , fry them well..